Concierto de Amor
Love doesn’t make the world go round, love is what makes the ride worthwhile.
Enjoy a concert on our pavilion this Valentine’s Sunday with your love.
Jando Rhumba Flamenco Performs 1 to 4pm
Jay Ybarra and his Family present to you, the result of years of classical training in music theory and performance, giving a new perspective on a traditional old-world art form. Thus the name “Nuevo Flamenco” describes Jando’s musical style.
With the simple, but highly effective arrangement of Spanish guitar combined with various acoustic percussion instruments and ancient skins, Jando preserves the purity and beauty of the traditional flamenco sound with an added universal appeal. www.jandoband.com
Cover fee is $5 per person.
Wine is available to purchase by the Glass or Bottle.
Our chef team will be offering the menu below as concessions :
Tapas-Spanish style appetizer sized portions of culinary delights
*Choose one Tapa from each category for only $12.95
Tapas A – $3.00
Crispy Polenta Bites with Vermont White Cheddar topped with roasted garlic red pepper sauce
Truffle Balsamic Marinated tomatoes and Fresh Basil Chiffonade on fresh crostinis
Mini Caesar Salad in crispy parmesan cup
Tapas B – $4.00
Empanadas stuffed with beef, piquillo peppers served with Tempranillo dipping sauce
Spinach Sautéed with fresh garlic, lemon and our Blanc du Bois Dry topped with manchego
Fried Green Tomato topped with truffle goat cheese and a fig balsamic reduction
Tapas C – $ 7.00
Goat Cheese and Gorgonzola dip topped with Blanc du Bois Madeira Caramel and toasted pine nuts served with fresh crostinis
Seared Basa with a Blanc du Bois Dry infused roasted red pepper sauce over creamy polenta
Ribeye with Chimichurri sauce atop cilantro lime vinaigrette ensalata
Salmon Criollo- Pan seared salmon with a mojo criollo sauce over saffron rice
Pork Tenderloin Sliders with sweet potato fries-$9.95
Chicken Tenders with Fries- $7.95
Dried Berry Salad with Blueberry Pomegranate Vinaigrette – $8.95
-Add Grilled Chicken – $2.00
Fudge Truffles (3) – Madeira infused fudge with pecans covered with dark chocolate – $2.50
Chocolate Covered Strawberries (4) – $3.50
White Chocolate Mousse with raspberry drizzle – $4.00