This Texas style of Port is fully matured in oak barrels in our cellar. Here, during ageing, the wine gradually takes on its characteristic, slowly developing the complex mellow flavors and the smooth luscious palate.
This outstanding dessert wine is made from premium grapes grown specifically for the production of dessert wines. It has been aged in American oak barrels for almost 3 years. The aromatics are mindful of dark, chocolate-covered cherries with undertones of sweet almonds, chocolate and nutmeg.
It makes a delicious dessert itself, and it also combines great with roasted nuts, dark chocolate, and blue cheeses.
Silver Medal: 2016 Houston Livestock Show & Rodeo Wine Competition
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||Dessert Wine / Port