|Date:||Fri, Jul 31, 2020|
|Time||6:30 PM to 9:30 PM|
|Venue:||Haak Vineyards and Winery|
As part of our desire to offer a variety of wine and food experiences, we're offering a 4 course wine-paired dinner.
We hope you join us in this fabulous celebration of wine and food pairings.
“I joyfully celebrate the food I am given. May it deeply nourish everyone that I feed.”~ San Pasqual
We have a limited number of seats available so please don’t delay in purchasing your tickets.
Our New Executive Chef will prepare a delicious four course meal paired with our Award-Winning Haak Wines.
Cost: $66.67 per person (Wine Club members get 10% off ticket prices so your price is $60 per person)
Chipotle Honey Shrimp & Poblano Grits and paired with Blanc du Bois Semi Dry
Cobb Salad (chopped salad greens, egg, avocado, cherry tomato, red onion, bacon, cucumber & apples) Served with a honey lemon vinaigrette and paired with Haak Blanc du Bois Ensaio
Braided Lamb Shank with Rice Pilaf with broccolini paired with Haak Ruby Cab Blend
Banana Foster & Vanilla Ice cream paired with Haak Tawny Port