Reddy Vineyards & Six Harts Vineyard (2016)
10 months American/French oak
This product can not be shipped to CA
Fermented with selected yeasts in closed-top stainless steel tanks, and pump overs were maintained at 2 times per day to extract greater color and tannins. This wine was aged for 10 months in American and French oak barrels.
This fruit forward Texas Merlot opens with aromas of cherries, plums and cocoa with hints of tobacco and cloves. This wine has been aged in American and French oak barrels for 10 months. Smooth, balanced and long finish.
Food Pairing Notes
This wine will perfectly match with a wide variety of foods like grilled fish, seasoned chicken, pasta dishes, or charcuterie and cheeses.